Diet-Treated Chronic Illness May Increase Risk for Disordered Eating
Interventions for diet-treated chronic illnesses may increase the risk for eating disorders.
Interventions for diet-treated chronic illnesses may increase the risk for eating disorders.
As there are no currently approved medical therapies for the treatment of anorexia, further study is necessary to determine the long-term efficacy and safety of a ghrelin agonist.
Women at both ends of the weight spectrum have low serum allopregnanolone which can be linked to severe depression and anxiety.
Females who suffer from anorexia nervosahave lower gut microbial diversity.
Depersonalizing may help a lot of struggling parents understand the severity of an eating disorder.
The correlation between weight suppression and duration of bulimia nervosa is mediated by leptin.
In the past, clinicians believed anorexia arose from control battles with parents and that the individual had to develop insight and motivation to recover.
In male veterans, eating disorder symptoms are associated with military-related trauma.
For adolescents with anorexia nervosa, telehealth-enabled FBT is effective.
Binge-eating disorder relapse risk with lisdexamfetamine was markedly lower than with placebo.